Copyright

The following is a list of references used when created this guide: 

  • Business Etiquette- More Than Just Eating With the Right Fork, Paula Gamonal
  • Gradview.com
  • Hobson's CollegeView
  • Netiquette
  • About.com
  • Ball State University website
  • University of California, Santa Barbara website

The contents of this reference guide are copyrighted by their original author(s).